Tanzania


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Boarders Uganda and Kenya in the north; Rwanda, Burundi and Democratic Republic of the Congo in the west; Zambia, Malawi and Mozambique in the south and to the east is the Indian Ocean. Coffee is grown in on Mount Kilimanjaro which is near the border of Kenya. This is where most of the coffee is grown; coffee is referred to as Kilimanjano, Moshi or Arusha.  In the regions between Lakes Tanganyika and Nyasa, coffee grown is marketed by the name Mbeya. 

Wet process used on all coffee; coffee is Grade by the bean size e.g. ‘AA’ and is shaded by banana trees.  Peaberry sold separately at a premium due to their enhanced flavor. 

Harvest is from October to February.

Coffees

Tanzania AB
Tanzania AB
Wet process
Full body & deep rich flavor
Tanzania AA
Wet process
Full body & mid acidity
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